![]() ![]() Food recommendation for the Opus One Overture from Robert MondaviĮxperience this red wine from the USA best tempered at 15 - 18 ° C as an accompanying wine to vegetable couscous with beef meatballs, boeuf bourguignon or stuffed peppers. ![]() After the end of fermentation, the powerful Opus One Overture is aged for several more months in American oak barrels. Supple with clear ripe berry fruits, generous and. This is followed by fermentation in small wood at controlled temperatures. A natural extension of the creation of Opus One, Overture is the timeless expression of estates vineyards. Here they are sorted and carefully broken up. After the hand harvest, the grapes reach the winery by the fastest route. The powerful Opus One Overture from the USA is a cuvée, pressed from the grape varieties Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot and Petit Verdot. Vinification of the Robert Mondavi Opus One Overture There are again hints of violets and blackberry. Region: Napa Valley Vintage: NV Cpage: Bordeaux Blend Size: 750 ml Rating(s): NR Overture reflects the winemakers artistry by showcasing. In the finish, this wine from the wine-growing region of California finally inspires with exceptional length. On the tongue, this punchy red wine is characterized by an immensely dense texture. On the palate, Robert Mondavi's Opus One Overture opens pleasantly aromatic, fruit-driven and balanced. If we trace the aromatics further, black cherry comes in, enhanced by the oak influence. The bouquet of this red wine from California convinces with aromas of red currant, violet and blackberry. When swirling the glass, this red wine reveals a high density and fullness, which is evident in clear church windows at the edge of the glass. In this it presents a wonderfully dense ruby color. With the Robert Mondavi Opus One Overture comes a first-class red wine in the glass. Opus One produces two labels, Opus One and Overture.
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